Tasting sample of roasted, edible crickets for snacking.
A salty snack with natural herbs and spices from the Mediterranean.
Serve your friends with Mediterranean crickets as a snack with drinks, cheeses and biscuits.
Salty crickets seasoned with natural Mediterranean herbs are a perfect snack.
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Farmed, roasted, and whole crickets (80%; acheta domesticus) from the EU, spice mix (20%; sugar, salt, rosemary, tomato, thyme, maltodextrine, oregano, sweet lupine flour, fennel, and lemon).
Energy 1651 kJ / 393 kcal, fat 13,5g (of which saturated fatty acids 4,8g), carbohydrates 19,1g (of which sugars 6,2g), fiber 7,5g, protein 49,4g, and salt 7,6g.
Store dry, dark, and at room temperature.
Manually packed and spiced up by
Opastinsilta 8 A
Eating insects can cause allergic reactions to persons allergic to shellfish, mollusks, or house dust mites.
The product contains sweet lupin and may contain rest from gluten.